Easiest Way to Prepare Super Quick Homemade Scalloped Potatoes - Free Download

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Before you jump to Scalloped Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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We hope you got benefit from reading it, now let's go back to scalloped potatoes recipe. To cook scalloped potatoes you only need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Scalloped Potatoes:

1. Use 6 of potatoes.
2. Get 1 cup of milk.
3. Provide 1/2 cup of evaporated milk.
4. Prepare of butter.
5. Get of flour.
6. Take 1/2 of onion.
7. Provide 1/2 of bell pepper.
8. Get 1 1/2 bag of cheese.
9. Get to taste of salt and pepper.

Steps to make Scalloped Potatoes:

1. Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl..
2. Get a saucepan and saute some butter with your onion and bell pepper set aside..
3. Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up..
4. Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy....

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

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